A destination where timeless elegance and culinary artistry meet in the heart of Seattle. Inspired by the diverse, culturally rich dining history and atmosphere of the French Quarter, Toulouse offers a dining experience defined by sophistication, creativity, and genuine hospitality. Our menu is expansive and ambitious, featuring USDA Prime steaks, pristine seafood, house-made charcuterie, and one of the nation’s most extensive garde manger selections. Each dish reflects meticulous craftsmanship and a commitment to exceptional quality.